Go Back
Witch Finger Pretzels - no Halloween party is complete without these fun and easy treats. simplysated.com
3.54 from 13 votes
Print

Witch Finger Pretzels

With just a few ingredients turn plain pretzel rods into creepy (and fun) Halloween treats.
Course Desserts, Halloween Treats
Prep Time 30 minutes
Total Time 30 minutes
Author Susie Gall

Ingredients

  • 1 package Pretzel Rods
  • 1 package green Wilton Candy Melts or 1 package white chocolate chips & candy food coloring.
  • Toasted slivered almonds or plain slivered almonds - toasted almonds are a little darker.

Instructions

  1. Melt the Candy Melts or white chocolate chips per package directions
  2. if using white chocolate chips, add candy food coloring until you get the desired color.
  3. Dip the pretzel rods in the melted candy then place on a cooling rack, waxed paper or parchment paper.
  4. Let the candied pretzel rods dry 15 seconds then press a slivered almond into the tip to resemble a fingernail.
  5. Allow the fingers to partially dry, then use a toothpick to "draw" knuckles on the fingers.
  6. Let them dry and harden completely, then place in an airtight container until ready to serve.
  7. *To speed up the hardening process, place the fingers in the refrigerator for a few minutes.
  8. Enjoy!

Recipe Notes

Witch Finger Pretzels can be made up to 4 days before serving.