Go Back
+ servings
Limoncello Margarita is sweet, sour, light & refreshing. Limoncello, lime, Triple Sec & Tequila. Add a touch of sweetness and you have a glass of pure sunshine.
4.08 from 38 votes
Print

Limoncello Margaritas

Limoncello Margarita is sweet, sour and refreshing.
Course Alcoholic beverage
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Author Susie Gall

Ingredients

  • For the Drink:
  • 2 oz frozen limeade concentrate or lemonade concentrate
  • 2 oz water
  • 2 oz Triple Sec
  • 2 oz Silver Tequila
  • 2 oz Limoncello
  • ½ oz Agave Nectar
  • -----------
  • For rimming the glass:
  • 1 lemon - zest
  • yellow coarse sugar
  • margarita salt
  • ----------
  • For Serving:
  • 2-3 cups crushed ice
  • lemon slices
  • lime slices opt.

Instructions

  1. Combine coarse sugar, margarita salt & lemon zest in a shallow bowl.
  2. Rub the rim of a cocktail glass with 1/2 slice of lemon.
  3. Turn the lemon-rubbed glass upside down and dip the rim into the salt mixture.
  4. Set the glass upright to let dry a couple of minutes.
  5. Pour crushed ice into a cocktail shaker.
  6. Pour all drink ingredients over the ice, tightly cover and shake 30 seconds.
  7. Pour into prepared glasses. *See note.
  8. Enjoy!

Recipe Notes

If using a metal cocktail shaker, wrap a cloth around it before shaking. The metal gets extremely cold and this keeps any liquid from seeping out.

*Limoncello Margaritas can be made up to 1 month before serving. Pour margaritas in a freezer container, cover tightly and freeze. When ready to serve, remove from freezer 15-20 minutes before serving.