White Chocolate Peppermint Popcorn - With just three ingredients, this popcorn is easy, delicious & fun. Melted white chocolate candy kisses & kettle corn. Simply Sated
4.25 from 12 votes
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White Chocolate Peppermint Popcorn

With just three ingredients, this popcorn is easy, delicious & fun. Melted white chocolate candy kisses & kettle corn.
Course Dessert, Snack/Nibble
Prep Time 9 minutes
Cook Time 1 minute
Total Time 10 minutes
Servings 6 -8
Author Susie Gall

Ingredients

  • 1 bag Kettle Corn I used Pop-Secret Kettle Corn
  • 1 teaspoon Canola oil
  • 15 White Chocolate Candy Kisses Candy Cane flavored, divided 10 & 5 (I used Hershey's)

Instructions

  1. Pour popcorn into a large bowl.
  2. Pour 10 candy kisses & oil in a microwave safe bowl and microwave for 30 seconds, stir then microwave another 30 seconds.
  3. Pour the melted kisses over the popcorn and stir.
  4. Spread the white chocolate peppermint popcorn over parchment paper and let it cool for a few minutes.
  5. Salt with coarse salt if desired.
  6. Crush the 5 remaining candy kisses.
  7. After the popcorn has cooled a little, sprinkle the crushed kisses over the popcorn and mix gently.
  8. Allow the popcorn to completely dry, break apart any stuck pieces, then serve immediately or store in an air-tight container.
  9. It is best eaten within 2-3 days, but is still tasty up to a week.
  10. Enjoy!