Go Back
+ servings
Bacon Nutella Krispies - krispie treats pumped up with the addition of chocolate hazelnut and bacon - a fun twist on a traditional dessert.
3.75 from 4 votes
Print

Bacon Nutella Krispies

Bacon Nutella Krispies - chocolate hazelnut & bacon make for a fun take on a traditional treat.
Course Dessert
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 20 -24 bars
Author Susie Gall

Ingredients

  • 4 tablespoons butter
  • 1 10 oz. pkg regular size marshmallows
  • 1 t kosher salt
  • ½ c Nutella – chocolate hazelnut spread
  • ½ pkg. pepper bacon – crispy and diced or http://www.thecookierookie.com/oven-cooked-bacon/
  • 6 cups Rice Krispies cereal

Instructions

  1. Spray 13x9-inch pan with cooking spray and set aside.
  2. Melt butter in a large saucepan over low heat until slightly browned. (watch closely so butter doesn't burn)
  3. Add marshmallows and kosher salt and stir until marshmallows are completely melted.
  4. Remove from heat and stir in Nutella or other chocolate hazelnut spread until melted.
  5. Add cereal and crispy bacon.
  6. Stir until well combined with a wooden spoon or spatula that has been sprayed with non-stick cooking spray.
  7. Pour cereal mixture into the pan.
  8. Press mixture firmly into the pan. A sheet of wax paper placed on top, then pressed down firmly works well.
  9. Cool and cut into 2-inch squares or cookie-cutter shapes.
  10. Enjoy!